An amazing hearty, satisfying, and delicious plant-based meal using 10-ingredient vegetarian ramen created with 1-pot mushroom broth, crisp tofu, and miso-roasted vegetables.
Is there anything higher than a steaming bowl of homemade ramen? I think not.
A tasty thanks to get some oriental flavor in your diet in an emergency situation.
A mac and cheese clone created with ramen noodles.
A killer soup base with garlic, ginger, shitake mushrooms and condiment, stuffed with crooked ramen noodles and slices of succulent chicken, and flat-topped with recent spring onions and a soft-boiled egg.
A gluten free healthy recipe and also added miso which is good for hangover cure.
Kimchi is great in taste and tastes even better when mixed in a hot water boiled noodle. Try out this healthy DIY recipe.
A spicy ramen noodle soup spiked with sriracha sauce and prepared in precisely twenty minutes