Mix veg Maggi


READ MORE: Chilli Maggi


  1. Boil the Maggi as per instructions on the packet. Do not use the tastemaker.
  2. Once cooked, keep the Maggi aside.
  3. Heat oil in a pan and add the carrot, beans, green peas and capsicum to it.
  4. Sauté on low flame till they become soft. Add a little water if needed.
  5. Mix in the Maggi tastemaker with the vegetables and stir well.
  6. Add salt and pepper. Mix well and allow them to cook properly.
  7. Sprinkle some water occasionally while cooking so that it doesn’t burn.
  8. Finally, add the boiled Maggi and mix well with the veggies.
  9. Serve hot.

Recipe by: Sanchita



4 Comments Add yours

  1. I love noodle, this is the one I always make with lots of chili, yummm, but I usually don’t use the seasoning package

    Liked by 1 person

    1. Niteshkumar says:

      Well…yes even I don’t use seasoning sometimes… It all depends upon my taste which I want at the time of cooking.


  2. Sorta looks like the photo shown on the maggi packet😁😋

    Liked by 1 person

    1. Niteshkumar says:

      LOL…. It looks that way but to be true its a real one.
      Even you can have such cooking skills the only thing is you need to try a couple of times.
      Try it out and do let me know that you can cook the same.

      Liked by 1 person

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